Mom’s Popular Cream Puffs

Mom’s Popular Cream Puffs

Ingredients:

1 adhere butter (8 Tablespoons)
1 container water
1 tsp vanilla
4 eggs
1c flour

MOM’S Popular FILLING:

1 half quart overwhelming cream
1 bundle (3.4 OUNCES) moment vanilla pudding
⅓ container milk
Makes approx 16

Instructions:

Bring the butter, water and vanilla to a boil.
Add the flour and blend continually until it clears out the side of the pot and shapes a ball.
Remove and cool.
Beat in 4 eggs, one at a time until smooth.
Drop by T. onto material lined cookie sheets
Bake at 400 degrees for approximately 25-30 minutes.

LET COOL.

Slice in half and pipe or scoop in Mom’s filling.
Dust with powdered sugar.

Filling:
Beat the cream, pudding powder and drain in a blender until thick like whipped cream!