Tacky Cheeseburger Potato Casserole


Tacky Cheeseburger Potato Casserole


This corny, tasty Cheeseburger Potato Casserole formula is a simple and yummy weeknight family dinner. And you’ll make the complete dish in progress and essentially warm for an indeed less demanding time-saving dinner!
Cheesy Cheeseburger Potato Casserole


We have the finest ground hamburger casserole your family will cherish! This tacky ground hamburger casserole with potatoes has been an Easter side dish as well as a breakfast brunch thing at our house. Attempt it and see what all the buildup is almost!



1 pound disintegrated ground hamburger
1 yellow onion, diced
3 to 4 pounds of potatoes, peeled and cut
8 ounces, or more Cheddar Cheese, destroyed
1 can Cheddar Cheese soup blend
12 ounces dissipated drain, or entirety drain
½ container drain
1 tsp salt
½ tsp pepper

How To Make

Preheat the broiler to 350*
Splash a 9×13 preparing dish with a non adhere cooking spray
In a expansive skillet, include the onion and ground meat and cook until the meat is done

Cut the potatoes to around ¼” slices
Include one layer of potatoes to the foot of the preparing pan
Sprinkle with salt and pepper
Best with around ⅓ of the meat blend and spread equally over the potatoes

Sprinkle with ⅓ of the destroyed cheese
Rehash this two more times in layers
The final layer ought to be the remaining cheese
In a bowl, combine the Cheddar cheese soup blend, the drain and the vanished drain, with discretionary salt and pepper in the event that desired


Pour the soup blend over the beat of the potatoes and hamburger mixture
Cover the heating dish firmly with aluminum thwart and put within the oven

Heat for one hour
Expel the thwart and prepare for an additional 15 minutes to urge a brilliant topping on the cheese.

On the off chance that the potatoes are thicker, you may ought to prepare the dish longer



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