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RECIPES

10 scrumptious cooler dinner formulas to dump into the moderate cooker

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10 scrumptious cooler dinner formulas to dump into the moderate cooker

Here are 10 scrumptious formulas with wealthy flavors, effortlessly customizable to suit your taste buds:

 

Ginger-Peach Chicken: Thighs, peach cuts, ruddy onion, brown sugar, soy sauce, ginger, and coriander. Cook on tall for 4-5 hours. Serve with rice.

 

Beef Fajitas: Chuck bear cook, chime peppers, onion, garlic, nectar, lime juice, and flavors. Cook on moo for 8 hours.Serve with tortillas and toppings.

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Potato and Corn Chowder: Ruddy potatoes, corn, flour, flavors, chicken stock, butter, and cream. Cook on moo for 8 hours. Serve with bread.

 

Beef Stroganoff: Stew meat, mushrooms, onion, apple juice, hamburger stock base, garlic, water, and acrid cream.Cook on moo for 8 hours. Serve with noodles or rice.

 

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Chicken with Apple and Sweet Potato: Chicken, sweet potatoes, apple sauce, onion, garlic, vinegar, curry powder, and ginger. Cook on moo for 8 hours. Serve with rice.

 

Chicken Alfredo: Chicken breasts, cream of chicken soup, Italian dressing blend, cream cheese, and water. Cook on moo for 6-8 hours. Serve with fettuccine.

 

Split Pea Soup: Part peas, bacon, onion, celery, carrots, garlic, thyme, cove takes off, chicken broth, and water. Cook on moo for 7-8 hours.

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Meatballs and Tomato Sauce: Meatballs, pulverized tomatoes, and Italian flavoring. Cook on tall for 3-4 hours. Serve with spaghetti.

 

Shredded Hamburger Tacos: Chuck cook, chicken bullion, chili powder, cumin, garlic powder, water. Cook on moo for 6-8 hours.Serve with taco fixings.

 

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Chicken Noodle Soup: Chicken breasts, carrots, celery, onion, garlic powder, basil, oregano, cove leaf, pepper, chicken broth, and egg noodles. Cook on moo for 6-8 hours, including noodles for the final 30 minutes.

 

Prepare these suppers ahead and appreciate the straightforwardness and flavor of slow-cooked meals. Cheerful solidifying and simple cooking!

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